Lemongrass Mojito

2oz Lemongrass infused Loonman Rum (Recipe below)

.5oz Fresh Lime Juice

.5oz Simple Syrup

6 Mint leaves

Soda Water

Ad all ingredients to a collins glass, muddle mint. Add ice to the glass. Top with soda water. Garnish with a lime wedge, sprig of mint, and a piece of lemongrass

Lemongrass infused Rum

Chop 1 stock of Lemongrass into small rounds. Add chopped lemongrass and 750ml of Loonman Rum to a quart jar. Let mixture rest for at least 2 days, longer with produce a stronger flavor. Strain off the lemongrass, and add infused rum back to the bottle.

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