Rosemary Fitzgerald 2 oz Metropoligin Gin 3/4 oz Rosemary Simple Syrup (recipe below) 1/2 oz Fresh Lemon Juice 8 drops Allspice Bitters 1 rosemary sprig Combine all ingredients in an ice filled shaker. Shake vigorously for 15-20 seconds. Strain into a chilled coup or cocktail glass. Roll the rosemary sprig between your hands to aromatize. […]
This author has yet to write their bio.Meanwhile lets just say that we are proud loon contributed a whooping 19 entries.
Entries by loon
Wheaton Barley Wheaton Barley Vodka is a certified organic small batch vodka, made from locally-sourced wheat and barley. It is triple-distilled in a 6-plate copper still before being filtered through coconut husk and birch charcoal. Wheaton Barley vodka is named after a Northfield hero Charles Augustus Wheaton. Before moving to Northfield, Charles Augustus Wheaton was […]
Come and join us for a howling good time on All Hallows Eve! Wear your costume and take advantage of our drink and food specials all evening. Classic horror films and killer cocktails, what could be better? Let us know you’re coming on Facebook, or just show up. Either way, we’ll see you there!
A cocktail room exclusive! The Rosemary Fitzgerald features Metropoligin blended with house-made fresh rosemary simple syrup, lemon juice, and house-made bitters.
The Strawberry Pineapple Gin Fizz is one of our most popular cocktails! It’s light and refreshing without being too sweet. Ingredients: 2 oz. Metropoligin 2 oz. Strawberry/Pineapple/Lime Juice Soda water Lemon wedge Shake well with ice, top with soda water and garnish with a lemon wedge.
Metropoligin™ Metropoligin evokes the rich refinement of the prohibition era, with a full bouquet of delicate spring woodland flowers, growing out of dewy undertones of juniper and citrus. The palette is warm and bright with round torrents of black currant and rosemary as it glides along, finishing among subtle notes of cardamom and black pepper. This gin is intended to be pondered over, whether […]
“Loon Liquors Debuts Cocktail Room and Metropoligin” by The Growler Magazine Loon Liquors will officially open their Northfield distillery for cocktail service today, September 10, at 4pm. They are the fifth* distillery in the state to open a cocktail room and the first one south of the Metro. Simeon Rossi and Mark Schiller have built a […]
“Loon Liquors distillery plans to open cocktail room in Northfield” by the Star Tribune Northfield’s Loon Liquors, which last year opened the south metro’s first distillery in modern times, will launch the area’s first cocktail room in the next few weeks. Founders Mark Schiller and Simeon Rossi believe their craft distillery is the first to […]